Balls aren’t the only thing being served around here. Our delicious sourdough pizzas are a hit and our chilled craft cocktails are the perfect victory sip. Check out our full menu below.
Fried buttermilk chicken bites
Smoked beef brisket, smoky ranch
Roasted butternut squash, sage, orange
Corn ribs, smoked paprika, cayenne pepper
Braised beef brisket, smoky brisket sauce, tomato salsa, cheese, Sriracha, jalapeños, crispy onions
Pulled & braised oyster mushrooms, plant-based cheese sauce, kimchi, crispy onions, fresh coriander
Fried turkey, pork, apricot stuffing balls with apricot purée
Served with miso–maple glaze
Fried buttermilk chicken, relish, gherkins, red onion, lettuce, American cheese, Frank’s RedHot sauce, brioche bun
Herb-crusted mushroom, plant-based truffle mayo, plant-based brioche bun
Tomato base, Fior di Latte mozzarella, fresh basil
Tomato base, Fior di Latte mozzarella, spicy pepperoni
BBQ base, Fior di Latte mozzarella, pulled chicken
Tomato base, pork, fig, apple, confit onion
Garlic base, chestnut sauce, wild mushrooms, pumpkin puree, pickled shimeji mushrooms, truffle oil
Tomato base, 'Nduja sausage, Fior di Latte mozzarella, burrata, hot honey
Tomato base, fior di latte mozzarella, fried aubergine, salted ricotta, fresh oregano
Fresh pesto base, datterini tomatoes, peppers, black olives, plant-based cream cheese, rocket
Tomato base, caramelised onion, basil, courgettes, mint, olive oil, garlic, vinegar